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Contribuer aux commentairesThe system is very tricking. You just take sushi and then pay an amount you didn't expect. There are different colors of plates and they all cost different,but at the end you end up with a pile of plates and unsatisfied feeling from bad sushi.Just don't go there.
The food is good here. I have watched the chefs preparing the plates which is usually a good sign. The main draw, for me, is the conveyor belt which winds through the restaurant and allows guests to pick what they want.
It is a rotating sushi, but the material is not fresh, and the rice is not a Japanese rice, but hard because it is produced in the country. the price is high and I will not go any more.
I wish I had read the critikens before I decided to eat here at lunch because it was so disappointing! I have made the lunch offer and waited for the sushi classics again and again, but they obviously save on raw fish and are constantly distributing sweet, noodle and unidentifiable fried crawls. the few things I got with fish were dosen or smoked salmon. it seemed like the dinger had been lying on the belt for a long time
I am a sushi lover, I had sushi all over the world (near, portugal, spanish, Hungarian, Germany, Switzerland, italia, Austria, usa, etc). quality good, not the best, and I think for this quality? it's a bit expensive.