Vino Vino Sunnyvale - Menu complet

Black tea with a hint of mango.

Coke, Diet Coke.

Organic English breakfast, earl grey, or Japanese sencha.

Di Stefano's burrata alla panna, olive oil, basil, crostini.

Tomato, onion, basil, pecorino romano on crostini.

Rich whipped cream and buttery crust, with a hint of lemon.

Rich chocolate truffle on buttery cocoa crust.

Valrhona cocoa, mascarpone custard, ladyfingers with espresso, coffee liqueur, and marsala.

With fuji apple, red onion, maple walnuts, fig walnut vinaigrette.

With strawberries, almonds, cranberries, fig walnut vinaigrette.

Fior di latte fresh mozzarella, tomato, basil.

With mandarin orange, almonds, sesame seeds, wonton crisps, soy ginger sesame vinaigrette.

Sesame crusted sashimi grade ahi, cucumber, wonton crisps, wasabi vinaigrette, wasabi aioli.

Mortadella with pistachio, prosciutto, provolone, kalamata olives, pepperoncini on herb slab.

Fra Mani's smoked ham and brie on sour loaf.

With mixed greens and fig vinaigrette on lightly toasted sweet baguette.

Sottocenere Italian cheese stubbed with black truffle slices and mushroom on sour loaf.

Fior di latte fresh mozzarella, tomato, basil, and prosciutto on herb slab.

Spicy capicollo, mortadella with pistachio, pecorino romano, tomato, onion, greens, and pepperoncini on lightly toasted sliced sour loaf.

With fresh mozzarella, tomato, onion, pepperoncini, and mixed greens on lightly toasted baguette.

With provolone, tomato, and mixed greens on herb slab.

Perfetto pecorino, hot red pepper jelly, fig vinaigrette.

Chef selected cheese and charcuterie (2 each), crostini (2 each bruschetta, perfette, and brie fig prosciutto), olives (3 kinds), sweet and hot red peppadew peppers, fresh fruit, bread, and seasonal spreads.

With fig vinaigrette.

Basil pesto and garlic balsamic olive oil.

Nutella, natural peanut butter and honey on sour loaf.

Pick 2 cheeses and 2 meats. Cheese: pecorino romano, creamy blue, Mt Tam, humboldt fog, perfetto pecorino, wookey cheddar. Meat: prosciutto di parma, felcineo mortadella with pistachio, fra mani smoked pancetta, molinari finocchiona, fra mani spicy capico

Heart of romaine, grilled chicken, pecorino romano, crumbled house made crostini, house made Caesar dressing.

Pick 4 meats. Meat: prosciutto di parma, felcineo mortadella with pistachio, fra mani smoked pancetta, molinari finocchiona, fra mani spicy capicollo, fra mani smoked ham. Served with fresh fruit, bread, and seasonal spreads.

With cowgirl creamery organic fromage blanc and basil pesto.

Pick 4 cheeses. Cheese: pecorino romano, creamy blue, Mt Tam, humboldt fog, perfetto pecorino, wookey cheddar. Served with fresh fruit, bread, and seasonal spreads.

With truffle salt.

Castelvetrano, Bosana, and Kalamata olives.