76 House 110 Main Tapan - Menu complet

honey, orange, soy, chili, scallion

white bean puree, chorizo, roasted tomatoes, smoked paprika vinaigrette

horseradish cocktail sauce

short rib, ny aged cheddar, red bell pepper coulis, red wine demi-glace

lemon aioli and marinara duo

chive, butter, truffle

caramelized onions, gruyere, beef stock, madeira, crouton

white wine, garlic, shallots, crème frâiche grilled crostini

10 oz angus, haricot vert, pommes puree, red wine demi glace

napa cabbage, romaine hearts, wontons, mandarin oranges, carrot, red pepper, cashews, ginger-sesame vinaigrette

local peaches, prosciutto di parma, creamy mozzarella, balsamic

maryland style, remoulade

arugula, endive, pistachio, warm goat cheese, citrus beet vinaigrette

caesar emulsion, capers, baby arugula

farro, sweet corn, asparagus, whole grain mustard, wild flower honey

cheshire bacon, parmesan reggiano, Gluten Free sweet pea shoots

cauliflower puree, rainbow swiss chard, red bell pepper coulis, crispy capers

beef, pork veal ragu, whipped truffled ricotta

baby bok choy, shiitake, forbidden black rice, lemongrass-sake sauce

corn, shitake, swiss chard, asparagus, basil pesto

prepared expertly at your table

crispy skin breast, pommes puree, haricot vert, cipollini onions, confit thigh, natural jus

foraged mushrooms, toasted pine nuts, black truffle, baby spinach, shaved parmesan

slow-roasted crisp long island duckling, farro pilaf, swiss chard, orange glaze

angus hanger, pommes frites, creamed spinach, green peppercorn sauce

cannellini beans, fennel confit, natural jus, citrus gremolata

crispy pork medallion, truffled mushroom medley, braised red cabbage, herbed spaetzle

braised angus roast, popover, braised red cabbage, pommes puree