Sushi Iki - Avis

The first time sushi and 10 of 10. Don't ask me about the names of all the different types of sushi I had because I can't remember, but they were all delicious....

It was a special night, and we were treated special from beginning to end by our own private Chef. Thank you Eddie you are a treasure

Absolutely amazing sushi and dining experience. Best sushi I have had outside of Japan! Lovely husband and wife team that provides an exceptional service experi...

Eddie is one of the best sushi master in CA, period. The only place that you can have omakase, and a full stomach at the end of the meal.

The place serves big dishes and for convenient prices. very welcoming staff. Great work.

If you're looking rolls and weird sauces this isn't for you. If you want to go for an experience that will blow your mind, Sushi Iki is the spot. Chef Eddie is...

Best sushi I have ever. Eddy is an absolute master at his craft. Could not recommend more

What a hidden gem! Eddie ricks! Private chef experience, prices not cheap, but size of sushi definitely huge. Eddie is super sweet and love what he is doing. Ev...

Best sushi outside Japan. Eddie is great . He makes your evening exceptional. Every single piece is excellent

Quite simply, The best,. Period. I was lucky enough years ago to stumble across Iki and that was it. Amazing food and the chef Eddie Made the experience that mu...

We drive 60 miles each way for this great place. Visit every 2 months. Have run into two 16 year regular customers. Eddie and his wife Nikkie are a joy. The sus...

First time having sushi and wow 10 out of 10. Don't ask me about the names of all different types of sushi I had because I can't remember but they were all deli...

Amazing food. Unique. Worthy of going. Super excited it’s close to office and work.

It's definitely a very delightfully superb experience. Best quality sushi we had in a while. Chef Okamoto is fun. We went for our 15 year anniversary. Quality e...

If you rate this restaurant lower than 5 stars, it's clear that you're either upset because you're accustomed to average quality sushi and prices, or you don't...