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Contribuer aux commentairesExceptional local food and very welcoming host. Highly recommended! Amazing polpette, pasta and meat
Our meal was excellent and made all the better by Nicola our host. In spite of the language barrier, our pigeon Italian and Nicola's limited English, he guided us in choosing an excellent meal and wine for both ourselves and our 7 year old daughter (the wine was for us not her! . We'd love to return were it not for the fact that we were returning to Edinburgh but would have no hesitation in recommending this restaurant to others. From the Pacitti family
Although Italian, I write in English in behalf of not-Italian readers. This place is worthy: excellent meat, local handmade pasta (everything made by the mother of Nicola, the owner) and the wine is fantastic! What me and my wife had appreciated the most was Nicola's manners and kindness. We were just a little disappointed because there was no fish in the menu list, but, you have so many things to choose that it really doesn't matter. A complete dinner just 43 €, not bad, is it?
Proprietario amichevole e amichevole. formaggi molto buoni e deliziosa burratina. pollo rotola bene meno il filetto stracci che il mio partner non ha gradito perché troppo cotto. Buon vino charter e prezzi con predominanza dei vini pugliesi..(a destra! .report qualità buon prezzo ps un insegnamento illuminato sarebbe aiutare a trovarlo
Un angolo del Salento dove potrete gustare gli ottimi piatti salentini. la cortesia e la passione del proprietario fanno da profilo