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Contribuer aux commentairesThis restaurant has been serving since 1940 and still going now! I recommend you to try it's Biryani series as it is still retain the recipe since the induction of this restaurant
The place was ok, just quite stuffy when it was crowded; and thus, my family and I decided to sit outside, but the smoke really bothered me. Yet, the food was delicious, not the best, but good enough with such price. My father and brother loved the goat milk. They also ordered martabak, just ordinary. Mine was the beef fried rice, lot of meat chunks hidden, quite tough but still edible. Overall, I would recommend this place if you are confused and want to play it safe as the menu is quite varied.
Affordable, clean, hugh place, family place, easy parking, variant menus of indonesia and india tasted, halal food.
The lamb curry, seafood fried rice, and the spiced up emie is very recommended. Short waiting period. The service was great and not short on staff. However, I saw a rat walking on the dining area ceiling which gives off a health concern.
I love this place, serves a different taste in town. It's phenomenal to pass especially for travelers