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Contribuer aux commentaires Ce que Átila Mesquita n'aime pas chez Carneiro Na Brasa :
A paçoca que afirmam ser feita no pilão na verdade não é. Trata-se de uma farinha misturada com carne processada, e, para piorar, é gordurosa. Service: Dine in Meal type: Lunch Price per person: R$60–80 Food: 3 Service: 4 Atmosphere: 4 Recommended dishes: Filé de Carneiro Voir tous les avis.
Service: Dine in Meal type: Lunch Price per person: R$120–140 Food: 4 Service: 4 Atmosphere: 4
Service: Dine in Meal type: Lunch Price per person: R$80–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Carré de Cordeiro, File de Carneiro Na Brasa, Filé de Carneiro
The little time I spent there was great, but it was worth it.
Nice atmosphere, it's open air, the food is good, and the strong point is the lamb. The beer is served very cold. Service: Dine in Meal type: Lunch Price per person: R$60–80
Price per person: R$1–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Costela de Carneiro, Caipifruta, File de Carneiro Na Brasa, Filé de Carneiro
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