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Contribuer aux commentairesFantastic Sunday night dining experience on a very cold, wintery evening. The service staff were incredibly friendly and the atmosphere is warm and inviting. The food was fantastice.
Great food, low lightening, thought it was going to be a great date night spot due to price and atmosphere. But it's more like east side Mario family vibes with kids running around everywhere lol. Which is fine if that's what you are going for! But every table had kids. Food and service was great! Maybe we just picked the wrong night for date night!
We've eaten at Fabbrica a number of times in the past and would have rated it a 5 every time until our most recent experience. We were there to celebrate my wife's birthday but the food and the service just didn't measure up to previous experiences. The braised short-bibs in the Pappardella di Manzo, were tough and very fatty and it just didn't taste anything like the wonderful dish she had ordered several times in the past. The Gnocchi All'anatara arrived without the duck leg confit although waiter didn't believe me until he checked with the chef and confirmed they forgot to plate the duck component. While we waited for a replacement dish, my wife's dinner got cold. Not quite the birthday celebration I had hoped for.
Really good meal and overall experience. Service was very friendly and professional. Finally found a restaurant in this country that understands basic etiquete rules like waiting for the whole table to finish eating before starting to clear the table. Will definitely come back
My wife and I celebrated our anniversary last night and we had a great experience. The food was great and they offered a variety of Italian dishes ranging from seafood to beef. The service was also great and the ambience was high-end without being to poshy. Cheers!