Critiques
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Every year, for ten years, it is a pleasure and a duty for the palate to return to this small family-run restaurant. Modern dishes that enhance the flavors of t...
Lire plusFantastic, typical cuisine with ingredients of first choice, from starter to second and side dishes all cooked at the moment. If you pass from Tiriolo you will...
Lire plusGreat. Wide range of first courses and second courses that refer to the Calabrian tradition. We tasted squid spaghetti, chopping with spicy tarallo, pig's belly...
Lire plusA real surprise. found by chance, for a quick lunch with my family, it has aroused me, already from the first approach, a pleasant sense of welcome. the place i...
Lire plusA little restaurant with five tables simply delicious. family management. friendly but discreet people, very good service. dishes are excellent, from the qualit...
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Lire plusThe restaurant is wonderfully welcoming, friendly and tasty. the meat is exceptional; nothing like a herzhafter stinco di maiale with polnta, paired with excell...
Lire plusPremetto tarzo is my country of family origin. The Pine Hotel is a reference for me. cozy, clean, very particular. you can get the typical local cuisine with fo...
Lire plusTraditional cuisine, simple and tasty Service: 4 Location: 5
Very well eat great and great service beautiful place all ok congratulations
Tradition courtesy quality
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Lire plusFabulous hosts and excellent food , great pasta and fabulous desserts compliment the great hospitality of its owners. Tiriolo is a beautiful town in Calabria a...
Lire plusLovely place and very nice and patient lady who took my order. I had Beef fillet encrusted with nuts and served on a pottery dish with a tea light under and on...
Lire plusOne of the best places in Calabria. Pasta alla Calabria are really a killer, meat is superb in all forms (involtini, tagliata,... pork or beaf... . Service is n...
Lire plusWe stayed 5 nights at the Due Mari and had 4 meals there which were fine, but decided to switch things up by going to Al Mulino. We wound up eating our last 2 d...
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