Poco Piatti - Menu complet

funghi ripieni mushrooms stuffed with salami, onion, garlic and topped with mozzarella cheese.

shrimp saganaki shrimp sauteed with tomatoes, garlic, white wine, oregano and feta cheese.

mujadara lentils, rice and onions. topped with chopped pickle and onion.

grilled ground lamb, parsley and onion skewered.

boneless, skinless, marinated chicken skewered with peppers and onions.

fatoosh tomatoes, cucumbers, green peppers, onions and toasted pita in a sumac dressing.

salmon topped with pest, chopped onion, tomato and portobello mushrooms

greek kasseri cheese flamed tableside. oopa!! a poco tradition

mousakka pan-sauteed eggplant layered with ground beef and marinara. baked with mozzerella cheese and bechamel sauce.

salsiccia con fagoli tuscan white beans and roasted spicy sausage in a light tomato sauce.

prosciutto crepes crepes filled with prosciutto, fontina cheese and basil. served with a sun-dried tomato sauce.

gamberi asti-spumante shrimp sauteed with garlic and asti-spumante.

portabello mushroom pizza grilled mushroom cap topped with provolone cheese, chopped tomato and prosciutto. served with salad garnish and a drizzle of balsamic syrup.

thai shrimp lasagna shrimp sauteed in a spicy thai sauce and layered with crisp wontons. served atop a coconut basil sauce.

blue crab lump crabcake (2) pan sauteed and served with creole mustard sauce.

fire-roasted eggplant with tahini

roasted chicken, garlic sauce and pickle wrapped in a thin bread and toasted.

grape leaves rolled with lamb and rice.

sauteed green beans with garlic, tomato and onion.

tuna dusted with sumac and seared rare.

yogurt topped with extra virgin olive oil.

two six ounce filets topped with our special spices and grilled to order.

sauteed beef tips with lemon and garlic served over a bed of hommos

tenderloin filet tips sauteed with fresh vegetables in a special beirut sauce

tenderloin pieces skewered with peppers and onions.

poco piatti salad lettuce, tomato, cucumber, mint and onion with a refreshing garlic and lemon dressing.

greek salad tomatoes, lettuce, cucumbers, kalamata olives, onion and feta cheese with our special greek dressing.

falafel salad falafel patties served with fresh veggies and tahini sauce.

chopped parsley, tomato, cucumbers, mint and cracked wheat in a lemon and oil dressing.

poco piatti special served with carrots, celery and a tomato sauce

sauteed in lemon juice and garlic

calamari fritti crisp fried calamari served with homemade marinara sauce.