The Keg Steakhouse & Bar - Toronto

I liked how she took celiac disease seriously and made sure there was no cross-contamination with the meal. The manager supplies the food personally to those with food allergies and sensibilities that were a nice reinsurance for us.

I can't say enough good things about this place. We informed our server that my daughter has Zöliakie and one of the cooks (Tristan) came to our table and assured us that he would make all her food himself, with cleaned new utensils and cookware, and would personally bring it out. She had the bacon wrapped scallops (appearants) and baseball syrup with potato mashed. It felt great to know how much care they needed to ensure their safety, and if that is not enough for you to eat here, the food was phenomenal.

The food was great. Gluten Free items marked. Many decisions. They made sure everything was great.

Fantastic. The managers were all very informed about Celiac disease and had a certain protocol. The manager even brought out my order. They made my Cesar drank gluten-free, and I had the main rib with garlic potatoes and no onion straw as they contain gluten. Very recommended!

Separate gluten free menu. My third time eating at this chain, all successfully gluten free. Great steak!