Images
ContribuerRéserver
Évaluations
Contribuer aux commentairesThis restaurant in Torrey is simply fantastic! They offer delicious breakfast options all day long, and their in-house coffee roaster ensures that their coffee is of the highest quality. I particularly enjoy ordering a quad shot oat milk latte, which can be difficult to find in small towns. I was pleased to discover that they not only knew what I was asking for, but they also made it perfectly. Thank you for a great experience.
Thank you, thank you, thank you. Great food and great customer service. The food was amazing; great flavors and I really appreciate how well we were treated. I love the caramel blended coffee it?s not on their menu but the girl at the cash register made it happen for me thank you for that. There was a little delayed with our food because they got slammed with customers but again the girl that was a cash register came and apologized to us and ask if we wanted a free pastry forthe delayed we said it was ok and they brought our food out and it was worth the wait. I really appreciate you guys. First time in Utah and first time at this restaurant I would definitely recommend.
I adored the ambiance of this place. The decoration is splendid, with an array of plants throughout the restaurant. It is owned by a woman, and it is charming and elegantly put together. There are also shops within the restaurant where you can purchase coffee beans, books, postcards, and other souvenirs. Everything is tastefully chosen, and nothing seemed tacky. We ordered the egg scramble, breakfast burrito, sweet bee toast, Italian cream soda mixed drink, eclair, and scones. The food was delicious and served in generous portions. There is seating available both indoors and outdoors, and parking is available around the restaurant or across the street.
A really great environment! Service is friendly and quick. The seating area is really nice and warm. There is outdoor seating as well. We were planning to just pass through but ended up sitting and enjoying it. They seemed to have gluten free and vegan options for anyone with dietary restrictions. I got an iced coffee with their homemade vanilla and a cinnamon roll :? would highly recommend
My daughter Jenna recommended this restaurant as a must-visit in Utah, and I couldn't agree more. The Lavender Honey Latte was heavenly, and the Forager toast dish was both unique and tasty. The staff were incredibly friendly, and dining on their picturesque outdoor patio filled with native plants only added to our enjoyment. Overall, a truly wonderful experience!