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Contribuer aux commentairesWhent there with friends. Its location ia awesome. Friendly and professional staff. Food was really good at affordable price. Definitely this a place to keep in mind.
I was kind of stoked after seeing the octopus (pulpo a la gallega) and reading about it. While the consistency was perfect it was just too salty. The taste in general was mediocre at best. No comparison to octopus I had before in lissabon or Sicily.
In marycarmen they had great food such as morcilla torreznos but the best thing is octopus it is the best one in the wold
A este restaurante fui a cenar por 28 €cene unos entrantes ,una cerveza y un chuletón de 1000 gramos .estaba buenísimo .de escándalo .por cierto en la terraza ambientazo, bien climatizado y lo más importante para mí es la atención del camarero ,muy profesional ,amable y dispuesto .vamos un camarero de los pies a la cabeza
Calidad-precio buena, cantidad precio excelente, trato correcto y atento