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Contribuer aux commentairesFood was horrible. El pollo al carbon seemed to be old and the lomo slatado was bad.. so disappointed
This restaurant is usually so good, but today the steak, chicken and shrimp were more than well done, they were hard, bur rice is still very tasteful
The calamari along with the toppings was very good and tasted very good. The plantains felt overcooked and super dry and harder than they should normally be cooked.
Burnt meat burnt protein with good rice lol
El mejor 1 Pollo Al Carbon, un sabor delicioso
Carte complète
Plats De Fruits De Mer
Platos De Fondo
Tallarín Saltado De Pescado
16 €
16 €
Chaufa De Pescado
15 €
15 €
Parrillas
Parrilla Personnel
17 €
17 €
Ces Types De Plats Sont Servis
Ce restaurant propose des plats avec ces ingrédients.
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