Xinh Cafe - Menu complet

Firm tofu sandwich.

Stir fried with Thai basil and peppers and topped with bean sprouts, cucumbers and cilantro.

Chao tom cuon. Grill shrimp cake wrapped in rice paper with crispy roll, lettuce, carrot, daikon, cucumber and cilantro, served with lime fish sauce.

With thin sliced round steak and flank steak. Served in clear beef broth with thin cuts of beef topped with scallions and cilantro and accompanied with side of Thai basil leaves, long coriander, bean sprouts, jalapeno peppers and lime wedges for garnishin

Combination bowl. Rice noodles with thin sliced round, well done flank, well done brisket, tendon, tripe and beef meatballs. Served in clear beef broth with thin cuts of beef topped with scallions and cilantro and accompanied with side of Thai basil leave