Dalla Libera - VALDOBBIADENE

We were about 20 people. Mixed appetizer, salty ham. The grilled 3 small pieces and the inevitable sausage. I was expecting at least to pass through the bis. Even the miserable contours, it wasn't enough for the whole table. Tap water at room temperature (there were 28grades). Service absent. The appetizer dish had not even been taken away when the dish of the second arrived. The discreet desserts. But for what we ate we spent too much. I don't feel like recommending it.

Although it is a beautiful location we found personal nn prepared and poor food! **** calfskin and insipidated brazil and hard type piece of wood! First absent and poor appetizer! Just decent wine! I can only tell the owner of shame because it is inadmissible to serve dishes like this!

Never eaten so bad: meat horrible, it seemed cooked the day before and heated, water and wine bad bulk, only seconds, bad appetizer, unprofessional staff, veneered and inexperienced, hard muzzle and...star prices! Such a place that looks good as location is a sin is so poor in food

Lunch between friends, we arrive already knowing in the booking phase that there are not the first. Let's do aperitifs, but let's start well. aperol not present.. we go prosecco but not very good.. Appetizer: one and only choice, mixed cutter with sliced slices putro (20€ , we ask for bread that in the end we find also paid in the account 1,95€ Primi: not present, but I ask you do not make the first at least offer more choice for appetizers and maybe even more economical fails or fill the dish but Seconds: 4 choices and all here with the short arm, hard and small brazil, mixed spit all oily, sausage one and about 10cm.. we take the fourth choice, fried cheese and we pay it at expensive price 5€ per plate.. Contours: only two choices boiled potatoes or beans (crude beans and potatoes flooded with parsley, but if a person does not like it? Sweets: here choice varies but only tiramisù deserves and honest prices 3,10€ per one If you pay the covered I expect that in the price you usually pay also bread and/or grissini, the service. But none of this, I never found a place where I even paid for the bread we requested. Bad experience and to forget, I do not recommend it. There are other farms much better in Valdobbiadene.

At the reservation we warned that we will arrive after 13.30 as we had a street bear and the religious ceremony ended on 12.30. Our reservation has been accepted. Too bad that then during lunch they rushed us, constantly asking us to take away the dishes while we were eating. At the time of dessert they swept on the ground just near us to which we stood up and went out. We found two hairs in desserts, which were brought to us on a tray, without saucers, without wipes (the latter course when we almost finished them). We ate them with bare hands. A fur in the polo meat. At the table you needed water (which looked like tap water) and wine. For children there was no other option: orange, juice... in short partying with water is not the maximum. Macchiato and macchiatone made very bad, leaving the fact that they were bad. Usually in the farms we find pets, which are a “attration” for children and boys, here we have not seen any. We won't be back.