Io Pizza - VEZZA D'ALBA

We tried this restaurant from a hotel recommendations. Traveling with picky Napolitans that usually do not eat pizza anywhere else than in Napoli, it was hard to believe that we could order pizzas there. After talking with the pizzaiolo, a real Napolitan, we all decided to try and were pleasantly surprised with the quality of the final product. A perfect pizza with good ingredients and perfectly cooked. The room is nice, service really pleasant and a good choice of meals in addition to the pizzas. I am quite sure that everything else is good there!

Best pizza in the area with top Neapolitan standards but the menu offers much more than pizza while people are really lively and welcoming with great consumer orientation and the value for money is excellent.

We stopped here for lunch after our original choice of Ostseria Modernassa was unexpectedly closed. I'm very glad we did. The place specializes in pizza (hence the name they also seem to have a large seafood and fish menu. I had anchovies in olive oil and vinegar as a starter and they must have served me 30 anchovies. My wife's grilled vegetables came with two full balls of mozzarella. The primis were somewhat smaller but still large, My fucilli with porcini and shrimp was excellent. My wife had langustinos with tomatoes over pasta (huge! Service was very friendly and attentive. We will return to try the pizza..

I expected something better, and instead I found it a mediocre lunch. pizza's not bad. I personally ordered some salmon, which was not bad, but a really poor portion for € 15,00.

Pizza very large inside and outside good pizza, with high Neapolitan crust. only soft berry in bottles. No to the plug.