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Contribuer aux commentairesAlways a special trip and an excellent idea for a Sunday brunch. minor bites from the perspective of someone who has enjoyed this several times in the last twenty plus years. first they get used to the birds. they will attack their plate, jump on their table and sometimes land on their waterglass. Turn and leave them a person while the others will come to the waiting line. next, the line. yes, these plucked eggs on crumb cakes are ideal, but not everyone has to dress up and wait. divide these areas, maybe they serve in two sections, but it really sends an inefficient botanical. finally, but certainly not least, the personal. always a pleasant smile, inviting setting, always there when they need it. they really make the day special. come, enjoy them and aloha!
We have made reservations for my wife and I and my parents. we had outside seats with sea view. the two free glasses champagner were more than enough. they responded to our requests. we asked for pog (passion fruit, orange and guave) mimosen. our favorite was the selection of seafood or oyster, crab and garnel. to surpass it, they have made us a special gloomy sign for the jubilee of my parents. try their mochi balls! 20 % of the satisfaction is added to its calculation.
Brunch was very good and grand wailea is a great location. the brunchbuffet offers a beautiful selection of food and quality was excellent. a little expensive for some perhaps, but the experience worth and the views are such a great scene.
Very overpriced, bad/slow service, average eating best.
The line to get food was really long. They ran out of a lot of food and did not replenish quickly enough. For the amount you are paying for this brunch you should not have to wait 15 minutes for them to replenish all of the seafood or many of the hot dishes. The fruit that was fun and exotic was replaced with apples early on. The service was so so. Had to wait for drinks. Everyone there seemed overwhelmed. We were expecting so much and were disappointed.