Red Tails Ocean Grille - Menu complet

Grilled teriyaki glazed fillet of salmon, served with Jasmine rice and fresh broccoli

½ pound ground beef patty, topped with applewood smoked bacon and swiss cheese. Served of a brioche bun

Chef's Daily Special

Mixed greens, grilled salmon, bacon, cheese, tomatoes, carrots, and cucumbers

Jumbo Chilled shrimp served with cocktail sauce

Served with our house-made cocktail sauce and cajun remoulade

Finished with Maple glazed bacon, and house made relish

Golden fried jumbo shrimp, served with house-cut french fries and coleslaw

3 u-10 Shrimp tossed in house-made buffalo sauce, Served with ranch or bleu cheese dressing

Romaine, chopped crispy chicken, pecans, avocado, tomatoes, bacon, cheese, and croutons

Romaine, mixed greens, grilled chicken, apples, dried cranberries, walnuts, and goat cheese

Jumbo Crab Cake, topped organic mixed greens, tomato, red onion. Served on a Brioche bun with house-made remoulade

Lightly fried jumbo shimp, topped with organic spinach, tomato, red onion, drizzled with lemon mayo. Served on a toasted baugette

Sautéed shrimp and grilled chicken in a creamy cajun alfredo sauce

Golden fried tentacles rings, Served with our cajun remoulade and ginger soy teriyaki sauce

Romaine, 6 shrimp, boiled eggs, cucumbers, red onions, cheese

Served on a bed of house-cut fries

Topped with a mini jumbo lump crab cake, Served with bread and chips

Maryland's Best jumbo lump crab cakes. Served broiled, fried, or sautéed. With fries and coleslaw. Available in Single or Double

The choice is yours! 3 mini waffles served with your choice of protein

Sautéed shrimp, fresh corn, asparagus, and tomatoes in a cajun cream sauce over a bed of cheese grits

Jerk marinated fillet of salmon, smothered in sauteed peppers, onions, and roma tomatoes served on a sizzling plate

Broiled or Fried, served with our remoulade

Creamy and rich with hints of sherry

Fried or Broiled. Fish, shrimp, scallops, and one crab cake

100% Plant Based Patty, topped with your choice of our finest trimmings. Served on a brioche bun

Sautéed shrimp and fresh broccoli in a creamy alfredo sauce

Flash fried florets, fried in our seasoned breading, and tossed in sauce of your choice. Served with ranch or bleu cheese dressing. Sauces: Buffalo, Old Bay, Honey Old Bay, BBQ, Honey Zing, Lemon Pepper, Garlic Parm, Sweet Chilli

Grilled or Fried and tossed in your choice of sauce. Sauces: Buffalo, Old Bay, Honey Old Bay, BBQ, Honey Zing, Lemon Pepper, Garlic Parm, Sweet Chilli

Hand breaded catfish fingers served with our house-made cajun remoulade

Chef's Daily Special

Our OG sushi roll! Filled with lobster tempura, topped with 1 oz of crab meat and a drizzle of old bay mayo. Ask your server about substituting for shrimp tempura

2 pieces of fried fish stacked to perfection, served on a warm toasted Brioche bun

All white meat turkey, glazed and grilled with honey zing sauce, topped with Monterey Jack cheese, lettuce, red onion, and tomato. Served on a Brioche bun

Served in your choice of a white wine or spicy butter sauce

Sautéed shrimp, chicken, and andouille sausage, tomato, and scallions in a spicy creole cream sauce. Served on a bed of penne pasta or Jasmine rice

Golden Fried Catfish Fillet, served with house-cut french fries and coleslaw