Beambridge Inn - Menu complet

made with cream

Elderflower pressé

Orange passion fruit, apple raspberry or apple mango

Orange, pineapple, apple, cranberry or tomato

Sparkling or still

2 rashers of back bacon, sausage, an egg – cooked how you like it, grilled tomato, baked beans, sautéed mushrooms. Served with white or brown toast

Our three egg omelette made fresh to order with your choice of up to three fillings. Choose from: Cheese Bacon Tomato Onion Peppers Mushrooms

Sausage, bacon, an egg how you like it and baked beans. Served with white or brown toast

Greek style yoghurt, berry compote and a swirl of honey layered with our own crunchy granola

Two soft poached eggs on buttered white or granary toast with spinach, topped with Hollandaise

Two eggs, cooked just how you like them, on buttered white or brown toast

with toasted soda bread and piccalilli

homemade beer battered fish served with chips, your choice of salad or peas and our own tartare sauce

Baked Portobello mushroom with spinach and a soft poached egg on a toasted English muffin

Roasted cubed potatoes, 2 eggs – cooked how you like them, grilled tomato, sautéed mushrooms, baked beans. Served with white or brown toast

Two soft poached eggs on buttered white or granary toast with smoked salmon, topped with Hollandaise

Our 100% beef burger on a toasted brioche bun with two rashers of back bacon, fried egg and ketchup on the side. Served with roasted cubed potatoes

Two rashers of back bacon a smidge of English mustard and a fried egg on a toasted English muffin

made with your choice of semi skimmed milk, unsweetened soya or water

with blue cheese

with a bread roll and butter

with Dijon mayonnaise dip

Two slices of white or granary toasted bread, butter and a pot of local preserve

with red onion and pineapple chutney, chips, grilled tomato and peas

topped with bacon, cheddar cheese and BBQ sauce, served with chips and a dressed mixed leaf salad

in a warm brioche bun with lettuce, tomato and mayonnaise, served with chips and coleslaw

cooked just how you like it. Served with chips, our beer battered onion rings, grilled tomato and dressed mixed salad

in a warm brioche bun with lettuce, tomato and BBQ sauce, served with chips and coleslaw

with a pig in blanket, chestnut and sage stuffing, roast potatoes, fresh seasonal vegetables, Yorkshire pudding, proper gravy and cranberry sauce

with horseradish mashed potatoes, a rich red wine sauce and seasonal vegetables

ask us about today's delicious filling! Served with a jug of proper gravy, your choice of chips, mashed potato or new potatoes and seasonal vegetables or peas

with a poppadum, naan bread, basmati rice and mango chutney

with rosemary and red wine sauce, gratin potatoes and fresh seasonal vegetables

with new potatoes and baby vegetables

with balsamic onion gravy, roast potatoes and fresh seasonal vegetables

with naan bread, a crispy poppadum, basmati rice and mango chutney

set on roasted vegetables, with a chive and white wine cream sauce and a red pepper oil

with roasted cherry tomatoes, garlic, olives, basil and sautéed new potatoes

Spinach, smoked salmon and soft poached egg with lemon and dill yoghurt in a toasted English muffin

Two soft poached eggs on buttered white or granary toast with home roasted ham, topped with Hollandaise

2 sausages, 2 rashers of back bacon, 2 eggs – cooked how you like them, grilled tomato, roasted cubed potatoes, baked beans, black pudding and sautéed mushrooms. Served with white or brown toast