West Side Gravy - Menu complet

cocoa nib brittle, anglasie, caramel

ahi tuna, avocado salad, sweet chili sauce, flour tortillas

grilled rib eye, crispy onions, pomme frites, red wine sauce

house made peanut and cashew butter, mixed berry jam, warm brioche, petite salad of figs, gorgonzola, and walnuts

granny smith apples, gorgonzola cheese, candied walnuts, dried cranberries, sweet balsamic dressing

our house meatloaf recipe over creamy mashed potatoes, peas, west side gravy

mashed potatoes, peas, and our own west side gravy

baby shell pasta, cheddar, gruyere, and fontina cheeses, fresh herbs, toasted breadcrumbs

creamy lemon-parmesan dressing

pomme frittes, honey-dijon dipping sauce

grilled portabella, baby arugula, grilled onion, lettuce, marinated tomato, seven grain bun, macaroni salad

12 pound angus beef, cheddar cheese, fried onions, lettuce, tomato, hand cut frittes

pan roasted breast of free range chicken, seasonal vegetables, creamy parmesan risotto

hredded beef, fried onions, sharp provolone, long hots, horseradish sauce

braised pork shoulder, broccoli rabe, long hots, sharp provolone on rosemary bread, with side of tuscan white bean, tomato and escarole ragout

ersey tomato-cucumber salad, tarragon pesto

chef's daily selection

fresh herbs, natural mussel jus

potato salad with smoked bacon dressing, house made coleslaw

panache of greens, tomato, cucumber, red wine vinegar dressing

farmer's greens, granny smith apples, gorgonzola cheese, candied pecans, dried cranberries, sweet balsamic vinaigrette

baby romaine, slivered almonds, goat cheese, pears, sherry dressing

cheddar, fontina, swiss, and american cheese, brioche, silky smooth tomato soup

smoked bacon wrapped beef meatloaf, pinot noir sauce, on rustic italian bread with hand cut frites

chocolate and peanut butter mousse, devils food cake, peanut butter crunch

almond crumb, caramel sauce

house roasted turkey breast, smoked bacon, lettuce, marinated jersey tomatoes, herb mayo, two slices of toasted raisin-walnut bread, chips and a pickle

baby shell pasta, cheddar, gruyere, fontina cheeses, fresh herbs, toasted breadcrumbs

orange caramel sauce, candied orange zest

caramel sauce, vanilla ice cream

creamy herb risotto, jus de poulet

tomato-basil sauce, mozzarella and parmesan, fresh herbs

fontina, swiss, and american on toasted brioche, chips and a pickle