The Patio - Menu complet

fresh shot of espresso, stoli vanilla tia maria

arugula, gouda and balsamic glaze

bacon, cherry tomato and bleu cheese

8 oz. filet, whipped yukons, sautéed spinach and peppercorn sauce

rigatoni, pecorino, black pepper and black truffle puree

spicy aioli

garlic croutons and shaved parmigiano

mixed greens, tomato, red onions and red wine vinaigrette

shrimp, plum tomato, garlic and arugula

pomodoro and parmigian

braised steak ragu and parmigian

brussel sprouts and blackberry reduction

grilled ny strip, parmigian dusted truffle fries and herb butter

balsamic onions and cherry tomato

broccoli and lemon beurre blanc

broccolli rabe and lemon oregano jam

100% blue agave tequila, espresso a shot of simple syrup

three olives rootbeer vodka, vanilla ice cream

cinnamon and maple

tuscan pork ragu

brocolli rabe and sausage

little neck clams, white wine, garlic and basil

shiitaki, parmigiano and truffle oil

lemon garlic sauce

baby arugula, walnuts, bleu cheese, cherry tomato and honey dijon

cucumber yogurt dip

pomodoro and parmigian

beets, walnuts, goat cheese and balsamic glaze

balsamic onions, pan fried yukons and demi glaze

garlic, white wine and fresh herbs

white bean mash and maple glaze