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Contribuer aux commentairesThe restaurant bellini has a spacious, tastefully furnished terrace and interiors. parking spaces are available on the street opposite. space reservations are recommended. you sometimes have to wait a little until you are served, as the orders are taken exclusively by the chef himself, even if the restaurant is well visited. but it is also not a fast snack, and the service is very friendly and accommodating. the salads are very fresh and prepared with tasty, self-created dressings. even the inexpensive insalata mista to € 6.99 offers a quite generous portion. the pizzas are even very large in the mini version, covered with fresh ingredients and taste excellent. a lot better pizzen you don't get in Germany. we're gonna eat again.
Holders of a voucher must consume an appetizer. that would have been no problem for us 4 adults. but do not suppen count among the appetizers!? the other appetizers are about approx. 30% priced. unfortunately the risotto with fish was honestly nothing. the fish pieces had to be searched with the lupe.Resumee: want to give themselves an exclusiveity due to high prices, which does not take place on the teller.
The eye eats. the foods were as expected of excellent quality.But what was especially positiw was the positive circumvent with us as new guests and also the cordiality with which one welcomed his masters. here one realized that the host and his personal understood as a host. all in a pleasant atmosphere with good food quality and civilian prices.I'm sure I'll be back. I am also looking forward to the large outdoor area in the hopefully coming summer.
We were in the restaurant bellini for the first time and it was not the last time. from the appetizer to the dessert, it was great to eat. the personal was courteous and friendly. nice ambiente and great eating. I can only recommend!
I was close to business when I saw the beautiful location of this restaurant. I decided to stop and just order a filet, delicious. professional staff, not to mention the courtesy of the chef
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