Salt Restaurant Bar - Avis

Great food. We had the specials no idea what the fish was but the waiter’s description was spot on. Service was friendly and relaxed. We had to book ahead. Othe...

Friendly and attentive service. Limited seating and picks up at peak times. Tuna was seared perfectly and accompanied quinoa veggies salad underneath complement...

It’s not a fancy 5 star but I’d say it’s the best in town. Good value for money that’s for sure. Catch of the day was fresh and nicely cooked. And I loved my pa...

Not sure scallops go with rosemary. Other than that, everything I cool.

Friendly local restaurant with comfort atmosphere. Foods served with decent price and don't forget to try local beer.

Awesome food and service. Cannot find a more beautiful setting for dinner. We will definitely go back.

The staff at this restaurant are always friendly, and they have been for the many years we have been dining there. The wine selection is consistently excellent,...

My father and stepmother had their wedding at this restaurant six years ago and it was amazing. We had lunch here yesterday, November 23, 2014, and it was still...

Amazing cocktails and incredible views. A must while visiting Whitianga.

This restaurant is extremely expensive, the decor is old-fashioned, and the oysters were very small. I would not recommend this place.

we had an unpleasant experience. we came to the check in the theke, then waited and were about to go out shortly before we were picked up in a table. the servic...

a disappointing hour waiting patiently for a meal that would never have arrived, we had not made any noise. when it finally came to the table, the dumplings wer...

on Sunday february in salt divorced. eating and service were ok. I was surprised that the Covid protocols were not followed for hospiality. we were not asked ab...

Good customer service. But the food seems overpriced. Our seafood platter was disappointing.

What a spot, (fantastic weather always helps), right on the marina.I had the battered jumbo prawns delicious and the ceviche which would've been delicious but f...