The Broadway, Greene King Pub Carvery

Cost per person: £10–20 Quality of food: 5 Service: 5 Ambiance: 4 Must-try dishes: Sunday Carvery, Mixed Grill

I had a truly terrible experience at this restaurant. I spent over $100 on food and found the place to be extremely unpleasant. I will never return. I rated the food, service, and atmosphere as a 1 out of 10. The only dish I would recommend is the Sunday Carvery.

This restaurant offers great value for the price, with typical costs ranging from £1 to £10 per person. The food, service, and atmosphere all received a rating of 4 out of 5. A recommended dish to try is the Medium Weekend Carvery.

Visited a few times now and it's not perfect but it's certainly not the worst. First the good things. The meat on the carvery is always top notch. The mashed potatoes are so creamy. There's a giant pan of gravy for you to pour on all you like. Carvery prices during the week are great. There's also free wifi which is a huge plus. On the downside I wish the staff overall was more engaging with customers and the pub really needs a renovation. Another suggestion would be about the table reserving. Everytime we have visited the pub it is mostly empty but so many tables are reserved. Not sure how long they keep them reserved for but it would be nice if customers actually in the pub would be able to choose from a wider selection of tables. Last suggestion would be to label the sauces and add some sort of cover to them since they are kept where everyone lines up for the carvery. They're really just out in the open and not where staff could keep a proper eye on them.

Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 5