Gasthaus Steinbachtalbäck - Wuerzburg

We ate yesterday, my friend had a carving and I had plucked with a smmelknödel. absolutely hot sauce. I can't say anything else. something delicious my friend also tasted really good. the panade looked very good. I usually don't care about customer reviews. here I like to write them

Here you get what you expect. Good German cuisine, also well called bourgeois. All I've eaten there so far was delicious. Here you always have the feeling that everything is freshly prepared with an extra shot of love. You don't get microwaves here. Ambiete goes like this, could be better. If you want to take a walk after dinner, the forest is not far away.

We were there for the first time. In the beer garden you sit very nice and quiet. Menu Greek. Cold cucumbers avocado soup very tasty. Unfortunately, you feel like sitting in the living room with the gastronomy. We like that less. But recommended.

The food is not good, the price for an salad over 10€ is also not clean there.

We have been going to Steinbachtalbäck for years because we live nearby, sitting very nicely in the countryside when it allows the weather (it is very easy). With food, prices and service we were always very satisfied BIS HEUTE. Apparently the watchman (at least the "snail" when you can call it that) has changed again because the food was an appetizer today! Although the card is unchanged. I think we've never eaten so badly! Salad without clothes, pure green. The "sauerbread" old meat full of tendons in undefined sauce, not inlaid, unfinished lumps (the microwave leaves greetings). Unbelievable, so back. The wedding dinner (table lace with horseradish) the same gamm meat, just a little sauce. The "bread potatoes" were cooked with some Balkan spices, the liver so lala. A huge disappointment! PS: Today was a holiday in Bavaria and the best day out must be an excursion from the best side!