Coombs Tavern - Menu complet

Bottle.

Lettuce, onion, tomato, cucumber, croutons cheddar jack shredded cheese.

Angus rib eye grilled to perfection.

A beautiful Angus filet paired with our own house flavors.

5 oz.

4 skins, cheddar jack shredded cheese, bacon, sour cream and chives.

5 pieces.

Butterflied shrimp with dry scallop and special sauce.

Soft crab, tempura style with dynamite and eel sauce.

12 middleneck's.

Served with 4 poppers and special sauce.

Butterflied shrimp with lump crab and special sauce.

4 we can't say enough.

4 fresh Maine scallops with applewood bacon.

Lettuce, croutons, cheese. Served with homemade Caesar dressing.

Lump crab.

A prime cut of certified Angus.

Flounder, shrimp, crab cake, scallops.

Shrimp, scallops and crab with spicy dynamite Alfredo sauce.

8 oz. prime catch.

8 oz. spectacular flavor.

8 oz. fresh cut fillet.

8 oz. stunning flavor.

5 16.20 Texas gulf shrimp with applewood bacon.

2 cluster per lb. a large size snow carbs.

Great choice of shrimp lover.

8 oz.

Chili, onion, shredded cheese, jalapeño.

8 oz. the same great prime rib in a smaller package.

4 pieces.

Certified Angus NY strip with a jumbo lump crab cake 5 oz. drizzled with hollandaise sauce.

Certified Angus filet with a jumbo lump crab cake 5 oz. drizzled with hollandaise sauce.

A smaller cut of prime rib for smaller appetites.

Double your protein to satisfy your mind.

3 tin sliced portions.

Bringing back some old history for the not so faint of heart.

Our most popular traditional cut.

Stuffed shrimp with jumbo crab with our own dynamite sauce.

Broiled to perfection.

Oysters are hand breaded and fresh from the chesapeake bay.

Dave and Harley's style. Bigger.

2 pieces.

Whale. Jumbo lump.

5 dill style with house dressing.