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Contribuer aux commentaires12 people and all have ordered something else and all got their food together. and how it tasted, simply great kitchen.A great bravo to the chef of the house, who is at the moment chef de cuisine (hammer eat,) servierpersonal, super friendly and nice.Mellau and angel, always worth visiting.Lecker, fine, good, nice, nice, sympatic.
Pro:Beautiful terraceweather view-clear card good food, good quality (rumpsteak from the horse)weather, faster service-constructive criticism:Hähnchen cordon bleu may never be fritted!belage selection too simpel (fries, croquettes) - fritteuse, too little regionalized last round was not broughthead unfriendly "no money comes equal..."
We have eaten here several times, a very good cook, a very good local and international cuisine.
We were unfortunately only a weekend in mellau and went to dinner in the evening. very friendly service and a really good traditional menu also with wild dishes. the wild is shot by the chef himself because he goes to jagd. so more bio and fresh is no longer possible. the portions are very generous and it tasted wonderful. a good bottle of wine and the evening was over in the nu. we will be happy to return to the next mellau visit!
We were eating here more often. we like to sit in the foyer because there is a children's corner where our son likes to stop and play. eating here is regional and tastes very good. we found the homemade Christmas cookies super delicious and could not stop eating. we'll be back!