Nathanael

Nathanael (nathanael-kiehn)

Haymarket, Australia

Restaurants visités par Nathanael

Georgie's Spuds & Snags Gelatissimo Hopper Kadé

Critiques

Nathanael

Nathanael

05.12.2022 - 01:20

First was the ling zhi soup : it was not as tasty as I expected. Then the steam fish with goji berry (fish was not fresh, even my guest did not take the second piece), then the bitter gourd with egg white : tasty. Dessert:...almond pudding with bird nest, like it. Overall: expect more for $80/person lunch.

Nathanael

Nathanael

07.10.2022 - 05:06

3 curries and rice 6 said enough.

Nathanael

Nathanael

06.10.2022 - 18:12

Food was not fresh, over cooked, had a running tummy after dinner. Also took forever to serve dinner, over an hour wait. When complained to waiters, just kept telling you to wait, and gave different sort of lies. Finally reached the owner boss, gave bad attitude. Wow, that’s what a private restaurant would do, don’t care about your complaint and don’t care about their reputation, you come or not, they don’t care. That’s the feeling I get. Will never go back to this restaurant again, DISAPPOINTED, and over priced, ridiculous pricing!!!!!! There are other better options in Chatswood, they don’t deserve your business.

Nathanael

Nathanael

01.06.2022 - 13:29

The Indian food loved, especially the service. has to try: butter huhn dal tadka tandoori roti food: 9/10 service : 9/10 ambiente: 9/10 food quality: 9/10

Nathanael

Nathanael

27.04.2022 - 18:02

Sparrow is my favourite little cafe in the world ! The picture is of Bannofie pie which is Delish! You should also try some Happy Cake ! It has everything to make you happy ! The gelatos here are also great! My favourite is the Lychee Coconut in A Cone ! Yum! Thanks guys and keep up the great work!

Nathanael

Nathanael

10.12.2017 - 13:01

I Just got some take out from Soul OriginI ordered the Pesto Chicken Pasta and fried chicken pasta with Balsamic vinaigrette dressing.

Nathanael

Nathanael

10.12.2017 - 11:18

So I consider myself somewhat of a "Soul Origin connoisseur", having been a very regular attendant at the Hunter Connection one (which I thought might have

Nathanael

Nathanael

04.12.2017 - 13:57

Ohhhh, but Sichuan pepper is a magical, mystical, wonderful thing. Since those first heady, spice-filled days in China when I was introduced to the world

Nathanael

Nathanael

20.11.2017 - 22:46

Nathanael

Nathanael

20.11.2017 - 18:04

My husband & I had a great dinner, I had the salmon my husband a steak, both came perfectly cooked for us, good service, we would definitely have dinner here again, delicious.

Photos

Nathanael

Nathanael

06.09.2023 - 03:39

Nathanael

Nathanael

13.08.2023 - 14:15

Nathanael

Nathanael

27.03.2023 - 01:09

Nathanael

Nathanael

05.11.2022 - 18:11

Nathanael

Nathanael

30.07.2022 - 14:04