The (the-last-real-foodie-3)

The food was fresh and seemed to be made to order. The vibe of the restaurant was chill, although slightly too quiet. We tried two appetizers, which were very t... Lire plus The food was fresh and seemed to be made to order. The vibe of the restaurant was chill, although slightly too quiet. We tried two appetizers, which were very tasty. Though, I would settle for the mantoo over the aushak if you are trying to receive a bit more volume for your money.I enjoyed my combination kabob plate, and the rice with raisins and carrots went well with the dish.Unfortunately, the Mrs. did not care too much for her Quorma. The flavor was middle of the road and honestly did not come with much meat at all.Overall, I would reccomend, especially if your are familiar with this type of cuisine, as it is made with care and overall tasty. Prices are OK, but the quality was very good.4.4/5 Parking: Plaza.

A bowl of pho felt like the right occasion for a cold day, so here we are. we tried their pork Bahn mi and some potstickers, along with a bowl of brisket and me... Lire plus A bowl of pho felt like the right occasion for a cold day, so here we are. we tried their pork Bahn mi and some potstickers, along with a bowl of brisket and meatball pho.The potstickers were nothing special and I honestly couldn't tell if they were previously frozen or not.The Bahn mi was ok, the pork could of have had more seasoning and the cucumber slices inside the sandwich were inconsistent.Thankfully, the pho was very good. The broth stood on it's own and needed no extra sauces or condiments. There were plenty of meat inside as well. I ordered the medium bowl, and it was just the right amount of food for me. I personally would have liked the bowl just a tad bit wider though, as the bowl was quite full and could lead to some spillage.Overall, service was good and prices were decent. If you're here for the pho, then you should be fine. I can't say the same about the other side options though.3.7/5