Sandwichs

Club Black Angus

Black Angus roast beef, bacon, sharp cheddar, Swiss, red onions, spring mix, tomatoes, horseradish sauce, and mayo on wheat.

Le Sandwich Italien

Black Forest ham, salami, provolone, house-roasted multicolored peppers, spring mix, tomato, red onion, black olives, olive oil balsamic vinaigrette and spicy brown mustard on baguette.

Le Sandwich Végétarien

Spinach, tomatoes, crisp cucumbers, balsamic onions, house roasted multicolored peppers, avocado, and herb mayo, seasoned with salt and pepper on 9-grain. Vegetarian.

Sandwich À La Trempette Française

Black Angus roast beef with melted Swiss on a toasted baguette. Served with a side of au jus.
Red's Tavern Menu

Fondant Aux Quatre Fromages

Provolone, Swiss, cheddar, Parmesan and fresh tomato slices grilled on ciabatta. Vegetarian.
Sandwich

Fondue De Jambon Fromage

Black Forest ham, Swiss, mayo, spicy brown mustard, and tomato on ciabatta.

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