Minestrone à Kolad
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Rechercher le plat dans une ville
4.1
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4.1
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Ville: Kolad, Mulund Goregaon Link Road, Near Fortis Hospital, Mumbai I-400042, India, Kolad
"Lovely hospitality <br/ <br/"
4.5
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4.5
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Ville: Kolad, C 56, G Block, Bandra Kurla Complex, Bandra East, Mumbai I-400091, India, Kolad
"Italian cuisine Botticino Trident BKC<br/ They start you off with a assortment of freshly baked breads.<br/ <br/ Soups<br/ Mushroom espuma- must have..."
4
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4
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Ville: Kolad, 1 Jheel Darshan Adi Shankaracharya Marg, Mumbai I-400076, India, Kolad
"Good pizzas. Extremely thin wafer crust pizzas. Love the pizzas for a change sometimes from the regular ones. Like the pesto pizzas more than the marg..."
4
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4
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Ville: Kolad, 4, Shyam Kunj Building, 16th Road, Mumbai I-400052, India, Kolad
"Shree Sagar Veg Restaurant is a Casual Dining located at Pali Hill, Bandra West. It specializes in South Indian and North Indian cuisine along with Ch..."
4.3
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4.3
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Ville: Kolad, St John Baptist Rd, Mumbai I-400050, India, Kolad
"The Dhansak is authentic and very delicious. The accompanied Soya Kebabs were too yummy. Request if they can be introduced as a starter and included a..."
4
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4
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Ville: Kolad, Khar Pali Road, Road No 10, Khar, Mumbai I-400049, India, Kolad
"10th street cafeExceptional food, Superb service and Amazing Ambience.Food will fill your hunger centers but the variety and taste they have will defi..."

Prix
Prix moyen de Minestrone:
5 €
Ingrédients

Champignons Porcini Séchés
- Qty. 1 once (28g)

Beta Végétale
- Qty. 0.25 broyer (113g)

Épinard
- Qty. 0.25 broyer (113g)

Sel
- Qty. 16g

Courgette
- Qty. 2 unités (236g)

Pommes de Terre Blanches
- Qty. 2 unités (426g)

Aubergines
- Art: Produce Qty. 2 unités (1,096g)

Huile d'Olive Extra Vierge
- Qty. 2 cuillères à soupe (27g)

Pâtes
- Qty. 2 tasses (210g)

Haricots blancs cuits
- Qty. 2 tasses (358g)

Poivre noir
- Qty. 8g
Évaluation
Ces avis ne concernent que les ingrédients mentionnés.
Easy and tasty, will make again
Really goodI make this about once per winter/fallSometimes I use variations on the vegetables, depending on what I have on hand, and sometimes I add beef or chicken.
This is a great minestroneGet depth of flavor in broth by adding Wine, water with boulion Add garlic powder, and seasoning salt, sea salt and ground pepper to soup.