The On The Avenue - Menu complet

A twist on a classic. Handmade in egg-roll skins, fried to perfection. Accompanied by zesty pizza sauce

Patrick Cudahy Apple-Wood smoked bacon, American cheese, topped with an over-easy egg. Served on a toasted brioche bun

Everyone's favorite with a twist. Patrick Cudahy Apple-Wood bacon, lettuce, tomato, red onion, chipotle aioli, guacamole and cheddar cheese on grilled sourdough

Fresh 1/4 pound patty, topped with cheddar cheese and Patrick Cudahy Apple-Wood smoked bacon. Smothered with The Bar-BQ smoked pulled pork and classic coleslaw. Served with a side of your choice

A kicked-up grilled cheese with bacon. Your choice of shaved roasted turkey or ham with Patrick Cudahy Apple-Wood smoked bacon and your choice of cheese. Served on grilled sourdough bread with a side of honey Dijon dressing

Melted cheddar jack cheese served in a grilled herbed tortilla, with a side of lettuce, pico de gallo, sour cream and salsa

Tender sirloin topped with fresh sautéed mushrooms and onions. Served on a freshly grilled onion roll with a side of horseradish demi-glace

The Bar-BQ smoked pulled chicken on grilled sourdough with crispy fried jalapeños, cilantro ranch aioli, cheddar and pepper jack cheese. Served with a side of your choice

Award Winning! The Bar-BQ smoked pulled pork, served on a soft potato roll, topped by classic coleslaw with a side of our sweet BBQ sauce. Served with a side of your choice

Roasted turkey, sliced cucumbers, lettuce, tomatoes and cilantro ranch aioli. Served on herb focaccia bread

Fresh spinach and spring greens topped with fried tomatoes balsamic glaze, fresh mozzarella cheese, roasted red peppers, red onion and fresh basil. Accompanied by balsamic vinaigrette and a warm Schubert roll

Authentic German pub-style with choice of two dipping sauces: beer cheese, Dusseldorf mustard, Reuben dip or Nutella

Freshly fried tortilla chips, topped with The Bar-BQ smoked pulled pork or chicken and queso blanco. Baked golden brown, finished with pico de gallo, chimichurri sauce and cilantro ranch aioli (in-house only)

Patrick Cudahy Apple-Wood smoked bacon, cheddar cheese, onion rings, BBQ sauce and chipotle aioli. Served on a toasted pretzel bun

Bacon-infused patty, topped with Patrick Cudahy Apple-Wood smoked bacon and cheddar cheese. Served on a toasted bacon-infused bun

Our freshly baked-to-order cookie dessert is served in an iron skillet, warm and gooey, under a scoop of vanilla ice cream drizzled with chocolate sauce

Grilled or crispy chicken breast, Patrick Cudahy Apple-Wood smoked bacon, cheddar jack cheese, lettuce, tomatoes and onions. Wrapped in a garlic herbed tortilla with ranch dressing

Grilled or crispy chicken breast shaken in one of The Bar's famous sauces with pepper jack cheese, lettuce, tomatoes and onions. Wrapped in a garlic herbed tortilla with ranch dressing

Grilled chicken breast fillet, pesto sauce, fresh tomatoes, sautéed onions, spinach, roasted red peppers and provolone cheese. Finished inside panini pressed herb focaccia

Homemade comfort food with all white meat and mixed vegetables. Topped with mashed potatoes and cheddar jack cheese

A hybrid of two Cajun favorites: gumbo and jambalaya. Andouille sausage, shrimp, chicken, okra and rice, blended in a rich Creole sauce

Topped with fresh mozzarella cheese and mesclun greens, deep-fried tomato, avocado, balsamic glaze and roasted garlic aioli. Served on a toasted oat topped wheat bun

Fresh mixed greens topped by candied pecans, grilled chicken breast strips, sundried cranberries, onions and Montrachet cheese. Served with a warm Schubert roll and raspberry champagne vinaigrette dressing

Freshly fried chips served with robust Vidalia onion dip

A sampling of onion rings, mini corn dogs, boneless wings, tater tots, seasoned criss-cuts and mozzarella sticks. Served with ranch dressing, BBQ sauce and marinara

Fried golden brown tenders, piled atop crispy French fries, shaken in any of The Bar's signature sauces

Pepperoni, sausage, onions, green peppers, mushrooms and black olives

The Bar-BQ smoked pulled pork, ham, pickles, Dijon mustard and Swiss cheese. Panini pressed and served with a side of your choice

Batter dipped and served golden brown with chocolate sauce and powdered sugar

A garlic herbed tortilla stuffed with Spanish rice, black bean corn relish, cheddar jack cheese, tomatoes, peppers and your choice of The Bar-BQ smoked pulled pork or chicken. Topped with house red sauce and cheddar jack cheese. Served with pico de gallo

Our house greens topped by your choice of grilled or crispy chicken breast strips shaken in The Bar's famous hot sauce with cheddar jack cheese, tomatoes, cucumbers, croutons and onions. Served with ranch dressing

Sriracha BBQ ranch sauce, mozzarella cheese, pepper jack cheese, The Bar-BQ smoked pulled chicken, bacon, red onion and Sriracha seasoning

All white meat bites with savory breading, shaken in any of The Bar's signature sauces

A comfort food favorite. Tender cuts of beef, blended in a savory demi-glace with potatoes, carrots, celery and peas

Grilled or crispy chicken breast fillet topped with lettuce, tomatoes, onions and mayo

The Bar's take on a county fair classic. Fried strips of sweet dough topped with powdered sugar. Served with a cherry dipping sauce!

A Wisconsin favorite. Breaded white curds fried to perfection. Served with a side of homemade ranch dressing

A blend of fresh house greens with grilled chicken breast strips, Patrick Cudahy Apple-Wood smoked bacon pieces, tomatoes, cheddar jack cheese, egg, onions and black olives. Served with a warm Schubert roll and your choice of dressing