Collinsons - Carte

#24 - Végétarien - Dundee, Européen, Britannique
Plats: 42
+441382776000

Carte

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Sur cette page tu trouveras le menu complet de Collinsons à Dundee. Actuellement il y a 110 plats et boissons disponibles.

Entrées Desserts Viandes Plats Principaux

Photos des plats

Images
Collinsons Nourriture Collinsons Nourriture Collinsons Nourriture Collinsons Nourriture

Carte

  • Boissons

    Illy Coffee With Tablet
    Illy Coffee With Tablet

  • Dessert

    Fondant Au Chocolat Noir
    Fondant Au Chocolat Noir
    Sticky Date And Ginger Pudding
    Sticky Date And Ginger Pudding

  • Desserts

    Sélection De Fromages
    Sélection De Fromages

  • The Main Event

    Pan-Fried Fillet Of Beef
    Pan-Fried Fillet Of Beef

  • Entrées

    Velouté De Topinambours
    Velouté De Topinambours
    Pétoncles Écossais Poêlés
    Pétoncles Écossais Poêlés
    Salad Of Salt Baked Beetroots
    Salad Of Salt Baked Beetroots
    Smoked Haddock, Prawn, Mussel And Potato Chowder
    Smoked Haddock, Prawn, Mussel And Potato Chowder
    Smoked Haddock, Prawn And Potato Chowder With Crispy Pancetta And Chives
    Smoked Haddock, Prawn And Potato Chowder With Crispy Pancetta And Chives
    Seared King Scallops - Wilted Spinach - Oyster Mushrooms
    Seared King Scallops - Wilted Spinach - Oyster Mushrooms
    Kiln Smoked Salmon - Avocado Salsa
    Kiln Smoked Salmon - Avocado Salsa
    Glazed Pork Belly - Stornoway Black Pudding - Spiced Apple Puree
    Glazed Pork Belly - Stornoway Black Pudding - Spiced Apple Puree
    Ballontine Of Chicken - Mango - Coriander
    Ballontine Of Chicken - Mango - Coriander
    Salad Of Smoked Duck - Walnuts - Blue Cheese - Apple Lightly Curried Mayonnaise
    Salad Of Smoked Duck - Walnuts - Blue Cheese - Apple Lightly Curried Mayonnaise
    Salt Baked Beetroots - Goat's Cheese - Pickled Purple Carrots
    Salt Baked Beetroots - Goat's Cheese - Pickled Purple Carrots

  • Plat Principal

    Breast Of Corn-Fed Chicken
    Breast Of Corn-Fed Chicken

  • Vegetarian / Végétarien

    2 Cours
    2 Cours
    3 Cours
    3 Cours

  • Plats Principaux

    Baked Smoked Haddock
    Baked Smoked Haddock
    Pan-Fried Fillet Of Hake
    Pan-Fried Fillet Of Hake
    Pan-Roasted Loin Of Roe Deer
    Pan-Roasted Loin Of Roe Deer
    Leek And Gruyere Cheese Tart
    Leek And Gruyere Cheese Tart

  • Desserts

    Warm Apricot Frangipane Tart
    Warm Apricot Frangipane Tart
    Braeburn Apple And Golden Sultana Crumble - Homemade Vanilla Custard
    Braeburn Apple And Golden Sultana Crumble - Homemade Vanilla Custard
    Chocolate Tree Dark Chocolate Mousse - Honeycomb - Coconut Ice Cream
    Chocolate Tree Dark Chocolate Mousse - Honeycomb - Coconut Ice Cream
    Chocolate Tree Dark Chocolate Fondant - Honeycomb - Salted Caramel Ice Cream
    Chocolate Tree Dark Chocolate Fondant - Honeycomb - Salted Caramel Ice Cream
    Sticky Toffee Pudding - Toffee And Pecan Nut Sauce - Vanilla Ice Cream
    Sticky Toffee Pudding - Toffee And Pecan Nut Sauce - Vanilla Ice Cream
    Warm Almond And Apricot Tart - Crème Anglaise
    Warm Almond And Apricot Tart - Crème Anglaise
    Selection Of Cheese - Arran Oatcakes - Crackers - Grapes - Quince Jelly
    Selection Of Cheese - Arran Oatcakes - Crackers - Grapes - Quince Jelly
    Mango Panna Cotta - Cardamom Syrup - Coconut Sorbet
    Mango Panna Cotta - Cardamom Syrup - Coconut Sorbet

  • Suppléments

    Illy Coffee With Homemade Tablet
    Illy Coffee With Homemade Tablet

  • Poissons Et Fruits De Mer

    Seared Fillet Of Hake - Creamed Spinach And Leek - Sautéed Potato Vermouth Butter Sauce
    Seared Fillet Of Hake - Creamed Spinach And Leek - Sautéed Potato Vermouth Butter Sauce
    Pan-Fried Fillet Of Sea Bass - Warm Potato Niçoise - Sauce Vierge
    Pan-Fried Fillet Of Sea Bass - Warm Potato Niçoise - Sauce Vierge

  • Viandes

    Pan-Fried Fillet Of Beef - Potato Rosti - Caramelised Shallot
    Pan-Fried Fillet Of Beef - Potato Rosti - Caramelised Shallot
    Slow Cooked Shoulder Of Lamb - Spring Greens - Creamy Mash - Oyster Mushrooms - Tarragon And Madeira Reduction - Redcurrant And Port Wine Sauce
    Slow Cooked Shoulder Of Lamb - Spring Greens - Creamy Mash - Oyster Mushrooms - Tarragon And Madeira Reduction - Redcurrant And Port Wine Sauce
    Confit Of Gressingham Duck - Braised Red Cabbage - Sautéed Potatoes
    Confit Of Gressingham Duck - Braised Red Cabbage - Sautéed Potatoes
    Pan-Roasted Loin Of Red Deer - Braised Red Cabbage - Gratin Potatoes - Chantenay Carrots - Port Wine And Crème De Cassis Sauce
    Pan-Roasted Loin Of Red Deer - Braised Red Cabbage - Gratin Potatoes - Chantenay Carrots - Port Wine And Crème De Cassis Sauce
    Breast Of Guinea Fowl - Puy Lentils - Morel Mushrooms - Toasted Pine Nuts - Sautéed Sweet Potato
    Breast Of Guinea Fowl - Puy Lentils - Morel Mushrooms - Toasted Pine Nuts - Sautéed Sweet Potato

  • Végétarien

    Leek And Gruyere Cheese Tart - Rocket - Slow Roasted Plum Tomato - Toasted Pine Nuts - Sautéed Sweet Potato
    Leek And Gruyere Cheese Tart - Rocket - Slow Roasted Plum Tomato - Toasted Pine Nuts - Sautéed Sweet Potato

  • Principal

    Belly De Porc Cuit Lent
    Belly De Porc Cuit Lent

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