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Contribuer aux commentairesA warm lobster roll on a very rainy day. The town was getting set up for trick or treating, but I was served up a buttery, garlicky, Connecticut-style lobster roll. The meat was juicy and generous, but the only reason this didn’t get 5 stars was thefries. The fries were just ok, little to no salt, and bigger cut than I would’ve liked, but this is all personal preferenceand I would definitely get another lobster roll in a heartbeat.
Delicious and fresh seafood; order came out quickly, despite being busy. Walked up at 12:15pm, on a busy sunny Saturday, and joined the line of 3 other couples. We stood in line for 10 minutes (through no fault of the actual business, one of thecouples had a lot of questions) before we ordered from the outside counter. We found a free table in the outside eating area(so beautiful on a sunny day), and our order was ready within 10 minutes. The Hot PNW Crab Roll was absolutely delicious (Ican’t stop thinking about it), absolutely worth the $21 for Half or $32 for Full roll. The Crab Doughnut was different, buttasty. The fish and chips were crispy but overall bland, obviously better with the tartar sauce. The Lychee lemonade was sogood, and had a full lychee in it! Overall- definitely recommend.
Love the crab and lobster roll. Crab roll is a mix of different crab. And lobster roll is using Maine lobster. Crab roll might be better because the dressing is kinda cover the lobster taste. Sitting might be a problem because you just pick an emptytable and you might not find one.
MARKET definitely hit the spot. This tasty spot is in Edmonds is definitely a treat. They are currently only seating outdoors (order everything with the host then grab a table! . We went in the evening, so it was a little chilly so I’d definitelyrecommend bringing a jacket. FISH N CHIPS : Crispy beer battered rock fish, fries, tartar, lemon. It was also served withsome sort of chopped pea and herb accoutrement that added a nice fresh touch! The batter was crispy and the fish was tender.Nom. FRIED CHICKEN SANDWICH : Crispy fried chicken breast on a brioche bun with lettuce, tomato, house made pickles and garlicchili aioli, served with fries. The chicken was so tender and satisfying. The sauce that came on the side was a nice chilispiced sauce. We wished the pickles were a little more tangy, but still tasty. We can’t wait to come back to try the crab orlobster roll!
The seafood sandwiches at The Market are outstanding. We ordered the shrimp roll, crab roll, and a Connecticut style lobster roll. The lobster roll was better than most lobster rolls I’ve eaten in New England. The shrimp roll was outstanding. The crabroll was good, but a little dry. The regular French fries were exceptional, the garlic fries were ok, but I’d suggest theregular. The servers were friendly and the service was amazing. If you’re in the area you must try The Market for the lobsterrolls.