The Greyhound - Menu complet

espresso, earthy, menthol

subtle licorice, violets, lemon zest

fuchs de vidal cava, fresh oj

isle of skye blended scotch, laphroaig 10 year single malt scotch, lemon juice, ginger beer

ford’s gin, dolin blanc, lillet blanc, grapefruit bitters, served up w/ olive an onion

old overholt rye, park cognac vs, vieux pontarlier absinthe, creole bitters, dark bitters

house bourbon blend, cane sugar, atomized citrus oils bitters

matusalum rum, st. germain elderflower liquor, dolin blanc., lillet blanc, lime

cielo rojo bacanora, tequila cabeza, giffard grapefruit, lime, fresca

cielo rojo bacanora, tequila cabeza, giffard grapefruit, lime, fresca

flamed orange peel, cinnamon

brown sugar, saffron, allspice

the bartender's handshake

licorice, vanilla, ginger

coruba dark rum, lime, ginger beer

cream, orange pith, nutmeg

clove, earthy, eucalyptus

dark chocolate, tangerine, quinine

a comforting blend of citrusy, organic african beans with earthy, organic, indonesian beans

vodka, ballast pt, bloody mary mix, greyhound buffalo hot sauce, spicy green bean, cocktail onion olive

always plymouth gin fresh squeezed grapefruit juice

toffee, boysenberry, violets

high west double rye, cocchi torino sweet vermouth, bitters

two eggs, bangers, rashers, heinz baked beans, tomatoes, mushrooms, fried bread

lox, capers, onions, cream cheese, cucumbers, tomatoes, choice of plain or onion bagel

two eggs, greyhound sizzling bacon, tater tots, toast

greyhound corned beef, jack cheddar cheese, scrambled eggs, tater tots, pico de gallo

the best caesar salad you’ll have tonight

romaine, arugula, egg, roasted potato, white beans, sautéed mushrooms, red onion, roasted red peppers, bleu cheese, pickled tomato vinaigrette

sour dill, green beans, chow-chow, onions, tomatoes

cola, jasmine, raw ginseng

caramelized onions, cheddar, swiss on dark rye

cocoa, lemon, rhubarb bitterness

beer-battered ling cod w/ natural-cut fries, tartare sauce

char-grilled 10oz. cut, served w/ mashed potatoes seasonal vegetables

served w/ mashed potatoes gravy

templeton rye, old overholt rye, aperol, grapefruit bitters

plum, coffee, bark

lightly-breaded provolone, served w/ marinara

thinly sliced ribeye, bell peppers, chicago-style giardiniera, dipped in jus

corned beef, swiss, kraut, beer-braised cleveland stadium mustard on dark rye

swiss-stuffed char-grilled portabella mushrooms, charred swiss chard, garlic-roasted red bell pepper, grapefruit vinaigrette on a potato bun

cheese, lettuce, tomato, pickle, onion on a potato bun

simple satisfying

tortilla chips, salsa verde, cheddar jack cheese, green onions, sour cream, two eggs any style

cheddar, monterey jack, greyhound bacon, scallions, sour cream

griddle-cooked, topped w/ corn relish, served w/ mashed potatoes

cajun-roasted turkey breast, greyhound bacon, lettuce, tomato, swiss, mayo, on a triple stack of toasted sourdough bread

8" ditka spicy polish all-beef sausage, chili, onion, cheddar

california’s iconic ipa. never had it? order it now. like, right now.

pickled vegetable medley, cilantro, green onion aioli

fig, pluots, spice, toffee

cassia bark, licorice, bitter chocolate

blue bottle "bella donovan" cold brew coffee, greyhound bourbon blend #2, averna amaro, orange bitters, atomized fidencio mezcal

marinated steak cubes, lightly fried served w/ crostini tabasco

lightly breaded fried, served w/ spicy sour cream

laphroaig-cured, house-smoked pork belly, griddle-cooked served sizzling

arugula, parmesan cheese, candied pumpkin seeds, grapefruit vinaigrette

flamed citrus, earthy, herbal

gabf award-winning, super chuggable lager.

mild bitterness clean finish.

light refreshing, honey floral notes.

classic pale lager, pairs perfectly with a shot.

soft banana, subtle clove, spice.

orange zest, coriander, clean finish.

lavender, green tea, citrus.

resiny hops against a nutty malt backbone.

toasty malt hop notes of peach mango.

dry, hoppy grapefruit with intense bitter finish.

huge hop bitterness chewy hops.

juicy big citrus hops bitter grapefruit finish.

sweet citrus, tropcial fruit, w/ an herbal finish.

one turmeric-pickled egg, one beet/onion-pickled egg, w/ ground chinese long pepper, served w/ saltines

char-grilled 8oz. "baseball" cut top sirloin, topped with compound butter, served w/ fries