Baltic Bakehouse - Liverpool

Local ingredients, passionate bakers. is divine. great portions. beautiful mandelkuchen. cool atmosphere. beautiful touch on cutlery and teller, feels cozy. too good for the money. the best in liverpool.

Freshly baked brote rows the exposed brick walls, a low-conterm jam full of different baked, with the caffe pleasantly full, with chat and with an authentic rustic feel at the place.

Think of the Baltic Sea triangle as a liverpool’s dalston, a previously abbreviated area of the old heavy industry, which finds new living as an area for creative beginnings and independent restaurants and caffes. wander around the opposite bounded by Wapping/The beach, parliament street and park Lane/St james st at first place seems to have changed nothing much; weeds grow old walls that enclose sleepy wood gardens, the skeleton frame of long since collapsed building house, the depressiw trusts liverpool, the temporary parking space. but look a little closer, and the signs of a renaissance of the art are clear enough. on the blundell street is a well-looking old rebuilt camp now artist studios and...read more

Blundell Street now houses artist studios and the Lantern Theatre, a family-run venue dedicated to nurturing new talent. Just around the corner on Greenland Street is Camp and Furnace, Liverpool's most eclectic dining and party destination, often described as an "indoor festival park." Here, patrons can enjoy a unique and vibrant atmosphere that is sure to awaken their senses.

The restaurant offers a wide variety of freshly baked bread and pastries. The sourdough bread rolls are delicious and affordably priced.