Licinio - Mealhada

Gostei é muito acolhedor ,a comida boa ,e pessoal muito simpático e disponível

Comimos ahí un domingo, llamamos a las 10h y conseguimos mesa para las 12h30, que es una hora apropiada para comer en Portugal. El cochinillo estaba muy bueno, con la piel crujiente y no era grasiento. Había siempre gente entrando para llevar sus pedidos previamente encargados. Está muy bien de precio y queda a un par de minutos de la autopista. Recomendable!

Profissionalismo, simpatia e boa refeição com preços acessíveis comparável com o mercado da zona da Mealhada.

If Trip Advisor had a good category between Average and very good then I would have given that rating. We had one portion of leitao between two of us for lunch and it was enough. The meat was tender and the crackling was crispy. I was not too keen on the sauce which is the meat juices with lots of pepper. The meat is accompanied by chips and a simple salad.

Strategically located on the road side in Mealhada (where this kind of piglet dish is originally from) this restaurant is a restaurant along the road with an old simple decor. Don 't expect much from the restaurant looks just concentrate on the food. It’s not the kind of restaurant where you 'll go for a fast meal but the food is good and you’ll mainly see around locals and other Portuguese coming for the piglet. For those who are not meat lovers they also serve fish (although none of us tried it). It’s good for lunch/dinner, with friends, business or even for families with children although I believe it can get a bit loud (we already went close to 15h so it was quiet). The wine menu is rather poor although for the piglet you should just try the local frizzante castiço. There’s no wifi and the waiters are friendly and service is ok.