Farina Trentatre - Avis

Good pizza, without presumption, should be generally made to rise more, I imagine that pasta is prepared in Sera? In my opinion it should be thicker or higher e...

Simply the best pizzeria in Meratese. Very large and thin pizza, well seasoned, abundant fillings. Possibility to choose between different types of dough. Very...

We ordered 3 pizzas with vegetables and a Margherita. The pizzas with the vegetables had one and I say a single slice of zucchini on the head while the rest was...

Dozen pizzas, the raw enough dough put on you a lot of seasoning but of mediocre quality. It does not explain how men wear hats and women not, which have long h...

I order a calzone stuffed to take away, arrival pago withdrawal go home, open the cardboard and I find a dough in part raw and partly burned, inside the filling...