Detox Cafe Felicidad - Okinawa

The family that owned the place was so beautiful, although we came near the closing time. the portions were huge and in a very decent price, eating was also very good. they also have a lot of vegan sweets and smoothies. we are coming back for more!

Amazing food, big portions. Took 2 Omni friends who enjoyed it. They loved the curry, and that’s saying something for these 2 as they have never eaten at a vegan cafe before. Staff were friendly. Nice atmosphere. Food was so fresh and tasty. Loved it.

Read more in this vegan Okinawa guide: https: itravelforveganfood.com vegan-okinawa-guide Although this vegan cafe on the south side of Naha is a bit out of the way, the delicious food, big portions, and friendly staff make the trip worth it. It has a decent selection of vegan dishes like coconut curry, pasta, smoothie bowl, desserts, drinks and more. The food is well made and delicious. I took the recommendation of the staff and ordered their popular coconut curry dish. The portion is easily 1.5-2 meals in most other restaurants. Half of it is a salad with a good variety of veggies, pickles, fruits and dressing. The other side is a flavorful coconut milk curry with grilled veggies. The whole dish is well presented and very tasty. Other items including the coconut milk berry yogurt lassi and maple syrup brown sugar ice cream are great as well. Make sure to ask for no straw for drinks. If you want to get something home, they also have some baked goods, including cookies, scones and cakes.

This cafe was very easy to find. It’s a hidden gem of Itoman! There was an English-Speaking staff member who was also very helpful. Highly recommended to visit! They have a lovely cafe and shop selling some goods such as Hemp Seed Oil, Nuts and Protein, Enriched Soil, and a range of Gluten Free snacks and smoothies that are made on site.

Traveled from Naha to lunch just to find out when I arrived that they did not serve lunch this day. The staff were friendly and beat some of their moving pastries: got a vegan scoone and mochi donut. The Skorone was about fleshy, while the donut was really delicious and not as sweet as the typical American style.