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Contribuer aux commentairesWelcoming to customer to improve seriously. I hope the weight of the meat was 1.2 kg as said.... by the way they didnt even ask me how I would like the cooking of the meat...
Without a doubt if you are visiting Oviedo, worth the visit to this restaurant. The quality of meats is superb. My meal started off with peeled, thick cut fresh tomatoes sprinkled with black lava rock salt that tasted fresh-picked from the garden that morning. And the fire-grilled steak was just mouth-watering. Just order the daily menu “menu del día” and you will not go wrong.
Fantastic meal! The meat was superb! Great service too!! The waiter was informative, and very helpful. Thanks Nuno!! Will definitely be back.
Well-known steakhouse, which despite being in an industrial estate has a large influx on weekends, so it is advisable to book. Here everyone comes to eat the T-bone steak menu and it must be said that it is not bad. Take: cecina, half Creole, half T-bone steak, half a bottle of wine and dessert per person, in sufficient quantity for 32 euros, everything is correct, wine included. The jerky is a little salty, but the meat is on point and tasty. We added a provolone that was also good. The only drawback was the service, as soon as the dining room was full, they were not enough, from my point of view due to a lack of organization, not staff, and the desserts and coffees took longer than they should to come out, as well as the bill. If they improve the service a bit I would recommend it, although the industrial estate still doesn't convince me.
Amazing how good you eat for that price. menu of 33 euros very recommended for meat lovers. cecina, criollo, chuletón, wine and dessert. quality ingredients.
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