Al Setaccio - Tagliacozzo

Beyond perfection... simply brilliant. The emotion in the dish

We didn't eat pizza and it was worth it.. even if from the proven quality it was worth trying that too. Cocoa parrots and delicious ragù, dot-cooked lamb and tasty as the Chips.Vino good and friendly staff did the rest. More than 5 stars unfortunately cannot be given.

Excellent preparation of dishes reminiscent of the flavors of a time. Cosy local thanks also to the kindness and affability of Claudia and Cuoca Carla. excellent price

Pizza too hot. Hanging on the hard edge.

Lunch more than wonderful extraordinary dishes and ingredients km 0 all this you will find at the village of Tagliacozzo where you will find a restaurant suitable for every kind of occasion and with absolutely unique dishes and above all seriousness and impeccable service a hug to the brittle was a real pleasure to have lunch with you and rediscover flavors of my land that here in my zones can not value contrary to the chef and my great friend Walter junor soon go. Claudia di Bartolomeo