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Contribuer aux commentairesNot only did they increase their prices by about 80% compared to 2 and half a year, but they also changed their chef significantly. The new one does not even know how to prepare a Nasi Goreng who was old... excellent, and leaves a lot of cartilage in the chicken in a Chicken Satay dish. I never go to this place again. Too bad it is the only one that offers Indonesian food in this city.
What a breathtaking experience. The place is especially beautiful at night, very cozy and the food is absolutely amazing. To be French, highlight my words,YOU HAVE TO EAT THERE!
Ordered for pickup. The food was very delicious with Indonesian flavor. I would recommend some appetizers and the Indonesian rice would be enough for dinner.
The food was incredibly delicious. In fact, it was one of the best meals I've ever had, and certainly the best intake I've eaten during the COVID. Every court we had was disgusting.
Three of us sat on patio_- a piece of Yonge Street fenced of by bollards. We followed the advice of the server and had a delicious mixture of skewered meats vegetarian dishes and rice.
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