Agriturismo San Mauro - Villa d'alme

We were taken here in October by Italian friends to try the best of local Bergamasco cuisine and hospitality. It did not disappoint! The restaurant was warm and welcoming with stunning views. We loved the generous antipasti, delicious stuffed pasta and perfectly cooked melt-in-the-mouth meat. All of the food was from the farm or locally produced, as were the lovely wines. Highly recommended!

Very nice restaurant managed by two very friendly ladies. Positioned on top of a hill and enjoys magnificent views, excellent food produced at home. I recommend to try the ravioli, polenta, cured meats and cheeses ... Good check.

Located in a very little beautiful old village where the houses are made by stones, at the top of a little hill in the heart the Valle Brembana, this restaurant offers an amazing view on Bergamo's neighborhood. The place was an old house completely re builded with taste respecting the old architecture. Stones and wood will welcoming you. The staff was very very nice and helpful about menu and general tips. The food: very very good homemade food. We ate the menu who offers you for a good price to try some good home speciality. I really advice the starters (home made cheese, jam, ham) and of course the other dishes are very very tasty. Also the wine is homemade and good. If you wanna to escape from milan having a good traditional dinner, don't miss this place. They also have some rooms where to stay if you wanna enjoy ot more! I super recommend this place to all Tripadvisor community.

Beautiful place to eat, friendly and friendly staff. really very good food, with a first tris and a large cutter of meat and cheese with jams. That's good!

The premises derive from a precious renovation of a rural building. very pleasant spaces inside with vaulted ceilings with bricks, undoubtedly beautiful to see but at the expense of the acoustics. the voice of the commensali is reflected in an important way in the room providing a sense of discomfort. different the speech for the outdoor terrace, overlooking a beautiful panorama of the park of the hills. It's all! the kitchen offers local dishes, selection of discreet meats, better cheeses. the first are undoubtedly the strong dish of the local: except rice. in the second, the inevitable polenta proposed with rabbit, roast, braised and veal. dishes more than honest, with a mention for braised and roasted. sweets in the norm, wine of the house acceptable. very honest prices. excellent value for money. courteous and effective service.