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Contribuer aux commentaires Ce que User aime dans Le Cote Sud :
table sympathisante sans véritable découverte gustative, ni prise de risque. dans le chou apéritif, la carotte et le céleri cru avec la sauce à cocktail maison en entrée, carpaccio de tomates roma, bufflon mozzarelle et les diapositives de basilic pesto dans l'entrée chaude: risotto paella to chorizo (le meilleur plat pour moi) en plat: kangaroo net, braisé fin et polenta. associations plutôt classiques sans chichi m... Voir tous les avis.
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4
Super good! Very well served carpaccio and excellent meat! Next, the chef's mold is also excellent with slightly puffed fries! We will be back Food: 5 Service: 5 Atmosphere: 5
A place not well enough known to the Visétois. Excellent cuisine, tasty dishes. I recommend. Parking: Around ten places accessible from the back of the restaurant. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
Parking: Parking clients à l'arrière Service: Dine in Meal type: Dinner Price per person: €40–50
Not disappointed. Very nice. I recommend. Service: Dine in Meal type: Dinner Price per person: €30–40