Kebab House Hongg - Zürich

Definitely the best kebab in Zurich and the surrounding area! The flatbread is homemade and the veal skewer is grilled with love. If the skewer is not yet ready to cut the entire layer, the crispy areas are processed early with scissors so that they do not burn. The staff is super friendly and responds to all requests if possible. How the chef rolls the kebi without even a drop of sauce coming out while eating is still a mystery to this day. In winter the places to eat on site are very scarce, but what can you do about it :D Please finally start delivering, since I moved away from Höngg, I always shed a tear when I have to get my Kebi from somewhere else but every now and then I'm happy to make the journey, it's worth it <3

Used to be really good But now a mega catastrophe The bread is no longer the same either Too bad

Very cozy atmosphere, the staff as you would expect, courteous and friendly. The food is great! A really great spot to enjoy a great kebab.

Doner I ate the most delicious Dürüm here, made with Yaprak kebab (meat slices, not minced meat! , and I have to say, I'm absolutely thrilled.

I used to eat here often because it was the best kebab in Zurich back then. But I haven't been going for a while now, simply because there's hardly any meat in the kebab. lettuce wrap does it better. very unfortunate.