Jari (jari-pestelacci-vine)

The Cordon Bleu in Ticino. Good, the breading doesn't fall off, freshly prepared, cooked with butter, they don't clog you up with various side dishes. Super fri... Lire plus The Cordon Bleu in Ticino. Good, the breading doesn't fall off, freshly prepared, cooked with butter, they don't clog you up with various side dishes. Super friendly staff, it feels like you're having lunch with your grandparents as they spoil you and pamper you. Guys hurry up because it's the last few months.