Kenyatta (kenyatta-dietrich)

Food was pretty good but it was freezing inside. Cute decor but no espresso drinks for a place that serves brunch. The French press coffee is fine. I would go b... Lire plus Food was pretty good but it was freezing inside. Cute decor but no espresso drinks for a place that serves brunch. The French press coffee is fine. I would go back and try dinner sometime.

I have been eating Mexican food since 2018 in both DELCO and Philadelphia areas. Among all places I visited, at Buenos Nachos, you'll find the original taste. A... Lire plus I have been eating Mexican food since 2018 in both DELCO and Philadelphia areas. Among all places I visited, at Buenos Nachos, you'll find the original taste. All meals are made with attention and served with smile.

Highly recommended! One of the best Korean food I’ve had ever had. It was so delicious! Lire plus Highly recommended! One of the best Korean food I’ve had ever had. It was so delicious!

A buddy of mine that went to UPenn swears by this place and I gave it a shot. Gotta try the Bui's special sauce egg cheese pepperoni, it definitely hit the spot Lire plus A buddy of mine that went to UPenn swears by this place and I gave it a shot. Gotta try the Bui's special sauce egg cheese pepperoni, it definitely hit the spot

We went to this place because it was cloudy and it looked really nice inside. The place was very quiet but we figured it’s just because there aren’t many touris... Lire plus We went to this place because it was cloudy and it looked really nice inside. The place was very quiet but we figured it’s just because there aren’t many tourists around, the service was ok ish and we ordered a cheese burger which boasted a home made bun And a gamba linguine Very easy food to make and very hard to screw up! But of course they somehow snatched defeat from the jaws of victory by serving the most awful food we have ever had in this beautiful village ! The burger was thin and completely unseasoned and when I asked if the bun was homemade the waiter said "yes, in the bakery” It was accompanied by frozen fried that were soggy and completely undercooked the grumpy waitress plonked the meals down and wandered off to mess about with the waiter without a hint of maybe offering us sauces, condiments etc and it didn’t matter anyway because as soon as my wife found it he linguine was obviously pre over cooked so badly it would t even wind round a fork without crumbling and the four prawns we so har sand tasteless it was game over. We ate some of the burger and gave most to the dog then I paid at the bar and told the waiter he should check out table when we left, he did, he asked what was wrong and when I explained he was aggressive and in my face. Bored of writing as life is too short, don’t say I didn’t warn you

Agréable, décontracté, bon service, grandes portions et bonne nourriture ! Je recommande le foie gras et le camembert au four, ainsi que le canard et les côtele... Lire plus Agréable, décontracté, bon service, grandes portions et bonne nourriture ! Je recommande le foie gras et le camembert au four, ainsi que le canard et les côtelettes d'agneau !

Staff are helpful and welcoming. You have a few vegetarian options, including the Veggie Sub, if I remember the name correctly what is great. It is definitely a... Lire plus Staff are helpful and welcoming. You have a few vegetarian options, including the Veggie Sub, if I remember the name correctly what is great. It is definitely a great place for sandwiches, soups and salads. One of my favorite lunch spots so far. You don't have much for coffee, so I'm not going early in the morning. You have breakfast sandwiches that look good. It's worth a break for a lunch.

Great as always. I tried the brussels sprout Caesar salad. Not as good as a traditional one, though. Lire plus Great as always. I tried the brussels sprout Caesar salad. Not as good as a traditional one, though.

So so Lire plus So so

Great meal once again. Pork chop was perfectly done and so was the sea bass. Great local gem. Lire plus Great meal once again. Pork chop was perfectly done and so was the sea bass. Great local gem.