Calamars Frits à Bridgeview
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Ville: Bridgeview, 7540 103rd St, Bridgeview I-60455-2400, United States
"The pizza isn't of the highest quality, but it serves its purpose. It's a bit greasy, and the cheese tends to slide off, but the crust is thick. Howev..."
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Ville: Bridgeview, 8729 West 95th Street, Bridgeview, 60457, United States Of America
![Calamars Frits Calamars Frits](https://img.lacarte.menu/storage/media/dishes_main/2243570/conversions/dish_thumbnail.jpg)
Prix
Prix moyen de Calamars Frits:
10 €
Ingrédients
![Calmar Calmar](https://img.lacarte.menu/storage/media/ingredients/83610365/conversions/ingredient_thumbnail.jpg)
Calmar
- Qty. 1 broyer (454g)
![Lait de beurre Lait de beurre](https://img.lacarte.menu/storage/media/ingredients/83664783/conversions/ingredient_thumbnail.jpg)
Lait de beurre
- Qty. 1 tasse (245g)
![Huile de colza Huile de colza](https://img.lacarte.menu/storage/media/ingredients/83654105/conversions/ingredient_thumbnail.jpg)
Huile de colza
- Qty. 6 tasses (1,308g)
![Farine Multi-Usage Farine Multi-Usage](https://img.lacarte.menu/storage/media/ingredients/83676392/conversions/ingredient_thumbnail.jpg)
Farine Multi-Usage
- Qty. 1 tasse (125g)
![Farine de Riz Farine de Riz](https://img.lacarte.menu/storage/media/ingredients/83464179/conversions/ingredient_thumbnail.jpg)
Farine de Riz
- Art: Health Foods Qty. 1 tasse (158g)
![Sel Casher Sel Casher](https://img.lacarte.menu/storage/media/ingredients/83667129/conversions/ingredient_thumbnail.jpg)
Sel Casher
- Qty. 1.5 cuillères à café (7g)
![Poudre d'Ail Poudre d'Ail](https://img.lacarte.menu/storage/media/ingredients/83667291/conversions/ingredient_thumbnail.jpg)
Poudre d'Ail
- Qty. 1 cuillère à café (3g)
![Poivre Blanc Poivre Blanc](https://img.lacarte.menu/storage/media/ingredients/83663358/conversions/ingredient_thumbnail.jpg)
Poivre Blanc
- Qty. 0.5 cuillère à café (1g)
![Citron Citron](https://img.lacarte.menu/storage/media/ingredients/83666656/conversions/ingredient_thumbnail.jpg)
Citron
- Qty. 1 portion (58g)
Évaluation
Ces avis ne concernent que les ingrédients mentionnés.
Came out great!! One crucial step to avoid chewiness is to soak the frozen calamari in cold water and baking soda for 30 minutes to an hour.
These are easy to make, and they tasted greatThe quality of the calamari rings I purchased (frozen) was not so good, and the finished product was too tough and chewy.
Recipe as written was good. Second time I made it I added a little seasoned salt and bread crumbs and thought it was even better. A solid recipe overall. Thanks