Royal Oak - Carte

Café, Thé, Petit Déjeuner
Plats: 29
+441913734224

Carte

Poulet Boissons Chaudes Boissons Alcoolisées Plats Principaux

Carte

  • Boissons Chaudes

    Thé
    Café

  • Boissons Alcoolisées

    Campari

  • Catégorie De Restaurant

    Végétarien
    Bar

  • Entrées & Salades

    Chips

  • Plats Principaux

    Lasagne

  • Plats De Poisson

    Poisson Et Frites

  • Rice Casserole

    Poulet Salé
    Poulet Salé

  • Poulet Chinois

    Boiled Chicken With Vegetable
    Boiled Chicken With Vegetable

  • Chef'S Recommendation

    Boiled Tender Chicken
    Boiled Tender Chicken

  • Poulet

    Cashew Nut With Guy Ding
    Cashew Nut With Guy Ding
    Chicken Filet With Chinese Mushrooms & Bamboo Shoots
    Chicken Filet With Chinese Mushrooms & Bamboo Shoots
    Chicken Filet In Lemon Sauce
    Chicken Filet In Lemon Sauce
    Half Crispy Deep Fried Chicken
    Half Crispy Deep Fried Chicken

  • Bœuf

    Beef (Various Fried And Sliced Dishes)
    Beef (Various Fried And Sliced Dishes)

  • Ces Types De Plats Sont Servis

    Côtelettes D'agneau
    Rosbif
    Poisson
    Agneau

  • Ce restaurant propose des plats avec ces ingrédients.

    Beurre

  • Canard

    Fried Duck Stuffed With Mashed Taro (Half)
    Fried Duck Stuffed With Mashed Taro (Half)
    Braised Duck With Assorted Vegetables (Half)
    Braised Duck With Assorted Vegetables (Half)
    Diced Duck Meat With Vegetables (With 8 Pancakes)
    Diced Duck Meat With Vegetables (With 8 Pancakes)
    Shredded Duck Meat With Vegetables
    Shredded Duck Meat With Vegetables
    Fried Duck Stuffed With Mashed Taro (Whole)
    Fried Duck Stuffed With Mashed Taro (Whole)
    Braised Duck With Tree (Half)
    Braised Duck With Tree (Half)
    Braised Duck With Tree (Whole)
    Braised Duck With Tree (Whole)
    Braised Duck With Assorted Vegetables (Whole)
    Braised Duck With Assorted Vegetables (Whole)

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